Bringing Precision to the Table How Cutting Edge Knives are Leading a Generation of Kitchen Enthusiasts
Huddersfield, United Kingdom, 12th Jun 2025 – The humble kitchen knife has been a staple in British kitchens for hundreds of years, but with the rise of influencer culture and more people than ever learning to cook high quality meals at home has seen the sale of Japanese chef knives explode. Their extraordinary craftsmanship, high quality materials and durability make them a natural first choice for any budding chef.
British suppliers like Cutting Edge Knives are leading a generation of young experts seeking to capture the spirit and authenticity of Japanese food preparation.
Led by Ally and James Young, the duo are sharply focused on the mindfulness and precision of Japanese knives, and for nearly 15 years their efforts have brought the history of Japanese knives to domestic and commerc...
